Dining Services - Manager in Training
Company: Healthcare Services Group, Inc.
Location: Jamaica
Posted on: May 8, 2024
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Job Description:
Overview: Who We Are -Healthcare Services Group (HCSG) is an
experienced partner managing housekeeping, laundry, dining, and
nutritional services within the healthcare market. For over 45
years, we have provided essential services to thousands of
healthcare communities across the country. As one of, we have been
recognized for treating our customers and employees fairly and
pursuing excellence via an ever-evolving and expanding focus on
training and the development of team members at every level. -Our
Company Purpose & Values -Our Purpose is Fostering Fulfillment In
Communities. -Our Values, Integrity, Collaboration, Empowerment,
Passion & Perseverance (aka Grit) influence our decisions and the
actions that follow in and out of the workplace. - -Who You Are
-You are driven, ambitious, have a personal calling for serving
people, and desire to positively impact your community. You enjoy
collaborating with others, aren't afraid to roll up your sleeves,
and go beyond to get the job done. You have a passion and desire to
deliver the highest customer and resident experience every day. -
-What We Offer -HCSG offers a comprehensive array of benefits to
support our associates and their family's health and well-being.
Our goal is to promote welfare and health and enhance our
associates' and their families' overall quality of life.Benefits -
FREE Telemedicine and Prescription Discount Program along with an
array of medical, dental, vision, and other supplemental health
plans. *Availability based on state.Training - We take the
development and education of our associates very seriously. Our
promotions-from-within philosophy opens the door to a stimulating
and robust career with HCSG!Employee Assistance Programs - FREE
access for employees and their families for health, financial, and
family services to support our employees' welfare and mental and
physical health. -Employee Recognition Programs - We strive to
recognize employees who live out our Company Purpose and are
committed to #GoingBeyond for our Client, Resident, and Employee
Communities!Going Beyond Assistance Fund - A 501(c)(3) nonprofit
formed by HCSG to serve as a charitable employer-sponsored disaster
relief organization to provide emergency, hardship, and disaster
assistance, to HCSG employees and their dependents or family
members.Paid - Holidays and Vacation for eligible
employees.Employee Stock Purchase Plan - Investment opportunity
available to all eligible employees after two years of
service.Nationwide Opportunities - Transfers are available
Nationwide -- great for active Military and Family!Keeping You Safe
-The safety and health of our employees and that of the resident
communities that we serve are our Company's most significant
priority. -Personal Protective Equipment - All employees will be
provided and required to wear appropriate PPE for all functions.
-COVID-19 Vaccination - Employees will be required to comply with
all policies, as required by State, Local, and/or our Customers
-Why HCSG -At HCSG, you will find an environment that is
fulfilling, collaborative, committed, stimulating, and structured
to help you succeed in serving our communities. We offer engaging
opportunities for every phase of one's career. HCSG is committed to
providing growth and leadership opportunities to see you succeed!
-Position Summary -Our exciting Manager-In-Training (MIT) program
gives you the opportunity to learn and grow at an established
company with over 45 years of experience. As our newest associate,
you'll experience a custom interactive program that will guide you
through hands-on and computer-based training, lasting approximately
twelve (20) weeks. The program focuses on different aspects of
managing your own account, including: -General Training &
Comprehension - Learn and perform the job assignments of the
dietary aide, cook, and dishwasher positions and, as such, can
operate, and teach others how to operate, a variety of industrial
kitchen equipment.Leadership Development - Lead small groups of
line staff in food preparation, serving, and clean-up activities on
varying shifts as needed.Policies & Procedures - Learn to provide
leadership, support and guidance to ensure that food quality
standards, inventory levels, food safety guidelines and customer
service expectations are met, including following facility menus,
current applicable federal, state, and local standards, in line
with our established policies and procedures to ensure that quality
dining services are provided at all times. -Reporting - Train in
maintaining records of income and expenditures, food, supplies,
personnel, and equipment in report format to be delivered to HCSG
and Facility management. -Training - Learning to be responsible for
all training, quality control and in-servicing staff to meet HCSG
standards is an essential part of the Manager's responsibility and
includes touring the kitchen several times per day to assess work
quality using QCIs for documentation purposes. Must also be able to
perform the essential job functions of dietary aide, cook, and
dishwasher positions to train and assist when there are
call-outs.Leadership - Learn to effectively handle managerial
responsibilities as well, including but not limited to payroll
submission, staffing patterns, effective coaching and discipline,
purchasing, maintaining inventory, and budgeting.
Keywords: Healthcare Services Group, Inc., Wayne , Dining Services - Manager in Training, Executive , Jamaica, New Jersey
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