Lead Food Services Rep
Company: Atlantic Health System
Location: Pompton Plains
Posted on: April 1, 2026
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Job Description:
Description Responsible for cash control, customer service, cost
control, and inventory and sales records of multiple concepts
within a large cafeteria or full operation of a C-store satellite
location. Provides leadership and direction to subordinate staff.
Reports personnel and operational related problems to supervisor
for final resolution if necessary. Principal Accountabilities: 1.
Provides leadership, direction, and training to food service
personnel; assigns job duties and oversees the completion of
assigned tasks. 2. Provides on-site, immediate resolution of
customer service needs. Provides overall direction of food service
operation in absence of the supervisor. 3. Takes custody of a
change fund used to sell change to cash register operators during
shift(s). Oversees subordinate personnel properly complete daily
cash reports. Verifies cash outs at the end of the shift and
deposits are reconciled. At a C-store or satellite location,
prepares bank depository records and releasesprepared deposit to
armored car service. Places orders with bank for change to maintain
a proper balance between bills and coins. 4. Operates calculator
and cash register; opens and closes out cash registers. 5. Opens
and closes location daily, ensuring safety and security of
facility.6 Maintains familiarity with the electronic point of sale
(POS) system, including cash registers, scanners, and basic
troubleshooting. 7. Maintains familiarity with Eatec Inventory and
Purchasing system, including transfers, requisitions, products, and
physical inventory. 8. Assists in preparation of work schedules and
resolves scheduling problems; may be responsible for assigning and
monitoring employee breaks. 9. Provides input to the supervisor
concerning the performance of subordinate Food Service Workers to
allow accurate and fair evaluation of their performance. 10.
Performs other related duties as assigned. Qualifications Required:
1. High School Diploma or GED equivalent required. 2. 2 years of
experience as Food Service Representative or relevant area.
Preferred: 1. 4-5 years of work experience in the food industry is
preferred.
Keywords: Atlantic Health System, Wayne , Lead Food Services Rep, Hospitality & Tourism , Pompton Plains, New Jersey
